#Best mandoline slicer for apples how to#
See the Recipe Card Below for How to Make Baked Zucchini Chips Recipe. Allow the zucchini chips to cool on the paper towels to absorb any extra oil. If some zucchini chips are still a little flimsy or damp, remove the crisp chips and place the damp chips back in the oven for a few more minutes. You can also sprinkle with a little cumin and smoked paprika for extra flavor.īake for 1 1/2 – 2 hours until crisp and golden. Then lightly brush the top of the zucchini with olive oil. Fit as many on each baking sheet as possible. Lay the zucchini slices in a single layer on the parchment paper. Brush the parchment paper lightly with olive oil. (Preheat two ovens if you have them to fit more in at once.) Line several baking sheets with parchment paper. Press down on the baking sheet, applying slight pressure, to help squeeze out some of the moisture. Cover with more paper towels and set a baking sheet on top of the zucchini slices. (Using a mandolin helps keep the slices consistent.) Lay the zucchini slices on paper towels in a single layer.
A guilt-free snack I can enjoy anytime I want! I don’t have a lot of self-control with these chips either, but at least I know they are ultra-light and packed with goodness. When zucchini is sliced thin and baked at low heat, it turns into thin rounds of crispy goodness. I love them all and have absolutely no self-control around them, so, therefore, they are not allowed in the house right now.īut that doesn’t mean I can’t make a light and healthy substitute to help curb the cravings.
The naughty snack I miss more than any other munchy, are chips… Potato chips, tortilla chips, pretty much any sort of salty fried chippity-chip. This winter we’ve been experimenting with healthy snack options to mix things up a bit and help us stay on a clean eating regimen. Mainly because I get tired of eating the same 3 healthy snacks over and over again. When trying to stay on a healthy eating plan, I find snack time the hardest meal to stick to.
Baked Zucchini Chips – A healthy paleo-friendly snack recipe that is loaded with flavor and crunch, yet light in calories! Homemade Healthy Snacks
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